UL 300 Fire Testing of Fire Extinguishing Systems for Protection of Commercial Cooking Equipment

UL 300 Fire Testing of Fire Extinguishing Systems for Protection of Commercial Cooking Equipment Cooking Areas Protected With Multiple Nozzles Drip Pans For Indicated Appliances Fabricated Appliances / Commercially Available Unit Appliances with Faster Cooling Rates than 5 °F per Minute Clarify Current Test Procedures   These requirements cover the performance during fire tests of pre-engineered […]

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